Being a chef is awesome. At present, cooking is more than just being confined to a traditional kitchen. It’s a high flying career with a lot of challenges and rewarding opportunities. The College believes in training students and imparting quality education so that the students are well placed in the industry.

The College has well designed Culinary Kitchen to meet the Global Standards of education in Food Production practicals. Culinary Kitchen is well equipped to provide training to students in wide range of International Cuisines. The kitchen has a well designed marble top with in built induction range and ceiling mounted tilted demo mirror for the students to experience the live practical sessions as well. State of the Art Equipments required for international cuisines, requirements for Food plating and food display in the Culinary Kitchen prepare the students to face the challenges in the Hospitality world.